Strawberry Maple Oatmeal


Strawberry Maple Oatmeal

Delicious, dairy-free and gluten-free oats!

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 2 Servings
Calories 325 kcal
Author Keeks


  • 1 cup Gluten-free oats
  • 2 cups Water
  • 1/2 cup Strawberries (I used frozen)
  • 2 tbsp Pure Maple Syrup


  1. Boil 2 cups of water.

    Add 1 cup gluten-free oats. 

    Reduce heat and cook for 10 - 20 minutes. 

    (Please follow directions on oatmeal if they are different)

    Cook until the consistency you'd like, remove from heat, allow to cool for 2 minutes. 

    Dish half into a bowl, top with strawberries and maple syrup to taste.

    Add a spoon and enjoy!

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